Crunchy Coleslaw
Familiar family favourites are a favourite for a reason, but sometimes these favourites can have a healthier version that can be enjoyed on a more frequent basis. This Crunchy Coleslaw is clean eating at its best. Balance is key, especially when it comes to healthy eating. Make sure to always balance each meal by including a light, healthy side-dish, even better if it is a fibre powerhouse.
Ingredients
- ½ purple baby cabbage, thinly sliced
- ½ green baby cabbage, thinly sliced
- 1 apple, julienne (0.5 x 0.5 cm)
- 2 carrots, julienne (0.5 x 0.5 cm)
- 2 tbsp Liviana® Extra Virgin Olive Oil
- 1 tbsp lemon juice
- Salt and pepper to taste
Method
- Combine all of the ingredients in a bowl and enjoy as the perfect side to a braai.
Wilna Eksteen
Registered Dietician