Honey Oleato
Starbucks might have made the Oleato famous, but this addition takes the traditional Oleato to the next level. The beauty of the Honey Oleato lies in the perfect balance of sweet, bitter and salty notes. Complimenting the comfort with health benefits - spoil yourself. You deserve it.
Ingredients
- 2 shots espresso
- 200 ml milk (dairy or any milk-alternative)
- 1 tsp Liviana® Honey
- 1 tsp Liviana® Extra Virgin Olive Oil
Method
- Brew the espresso according to the packaging instructions (grounds or pods).
- Add the milk, Liviana® Extra Virgin Olive Oil and Liviana® Honey to the pitcher.
- Froth the milk to create a silky and sweet microfoam.
- Add the microfoamed milk to the espresso and enjoy as the perfect comfort drink. (Warning: this might taste too much like cake in a cup)
Wilna Eksteen
Registered Dietitian
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